I don't have any interest in being a chef without being on the business side of things, or vice versa, because if you don't make money at the end of the month, you're going out of business.
I don't know too many kids who ask to weed the garden.
Thanks to the abundance of shellfish in Puget Sound, Washington State is the largest oyster producer in the country.
I would say a full-time waiter in a high-price house could easily make $75,000, $80,000 a year.
Cooks are an undervalued, awesome profession.
Salsa verde is delicious with trout or most any fish.
