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Books with the subject: Cookbooks
Up to 20 books are listed, in descending order of popularity
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Samin Nosrat
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What She Ate: Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
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The Kitchen Counter Cooking School
Kathleen Flinn
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Wake of Vultures
Lila Bowen
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The Food Lab: Better Home Cooking Through Science
J Kenji López-Alt
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Sous Chef: 24 Hours on the Line
Michael Gibney
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A Dash of Magic
Kathryn Littlewood
,
Erin McGuire (Illustrator)
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A Deadly Grind
Victoria Hamilton
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Tartine Bread
Chad Robertson
,
Eric Wolfinger (Photographer)
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Cravings: Recipes for All the Food You Want to Eat
Chrissy Teigen
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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes
Angela Liddon
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Cooking for Geeks
Jeff Potter
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The Inquisitive Cook
Anne Gardiner
,
Sue Wilson
,
The Exploratorium
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The Tenth Muse
Judith Jones
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Appetites: A Cookbook
Anthony Bourdain
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Dining, Not Just Eating: The Cookbook for Single Dads and their Kids
Robert Weisskopf
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Independence Days
Sharon Astyk
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Middle Eastern Cookbook
Maria Khalife
,
Stuart West (Photographer)
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The Herbal Kitchen: Bring Lasting Health to You and Your Family with 50 Easy-To-Find Common Herbs and Over 250 Recipes
Kami McBride
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Kitchen Yarns: Notes on Life, Love, and Food
Ann Hood
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