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Books with the subject: Entertaining & Holidays
Up to 20 books are listed, in descending order of popularity
What She Ate: Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
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Cravings: Recipes for All the Food You Want to Eat
Chrissy Teigen
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Appetites: A Cookbook
Anthony Bourdain
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Vegan Dinner Party: Comforting Vegan Dishes for Any Occasion
Sandra Vungi
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Wine Folly: Magnum Edition: The Master Guide
Madeline Puckette
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Magnolia Table: A Collection of Recipes for Gathering
Joanna Gaines
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Hallmark The Christmas Book
Heidi Tyline King
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True Food: Seasonal, Sustainable, Simple, Pure
Andrew Weil
,
Sam Fox
,
Michael Stebner (Contributor)
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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes
Angela Liddon
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Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love
Celine Steen
,
Tamasin Noyes
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Fiestas: Tidbits, Margaritas & More
Marcela Valladolid
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Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit
Lisa Ludwinski
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Pull Up a Chair: Recipes from My Family to Yours
Tiffani Thiessen
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Just Jessie: My Guide to Love, Life, Family, and Food
Jessie James Decker
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The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)
René Redzepi
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Hotbox: Inside Catering, the Food World's Riskiest Business
Matt Lee
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The Whole30 Friends & Family: 150 Recipes for Every Social Occasion
Melissa Hartwig Urban
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Cooking with Nonna: A Year of Italian Holidays: 130 Classic Holiday Recipes from Italian Grandmothers
Rossella Rago
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100 Days of Real Food: On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank
Lisa Leake
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The Southern Living Party Cookbook: A Modern Guide to Gathering
Elizabeth Heiskell
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