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Books with the subject: Food Additives
Up to 20 books are listed, in descending order of popularity
The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century
Deborah Blum
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The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century
Deborah Blum
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The Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming Our Children
Carol Simontacchi
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Pandora's Lunchbox: How Processed Food Took Over the American Meal
Melanie Warner
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Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined
Steve Ettlinger
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Hooked
Michael Moss
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Ultra-Processed People
Chris van Tulleken
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E for Additives: The Complete E Number Guide
Maurice Hanssen
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