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Books with the subject: Natural Foods
Up to 20 books are listed, in descending order of popularity
Animal, Vegetable, Miracle: Our Year of Seasonal Eating
Barbara Kingsolver
,
Steven Hopp
,
Camille Kingsolver
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In Defense of Food: An Eater's Manifesto
Michael Pollan
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Skinny Bitch
Kim Barnouin
,
Rory Freedman
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Plenty: Eating Locally on the 100-Mile Diet
Alisa Smith
,
J B Mackinnon
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In Defense of Food
Michael Pollan
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The Third Plate: Field Notes on the Future of Food
Dan Barber
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Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes
Ani Phyo
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
Michael Pollan
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Make the Bread, Buy the Butter
Jennifer Reese
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SuperFoods Rx: Fourteen Foods That Will Change Your Life
Steven G Pratt
,
Kathy Matthews
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Healing with Whole Foods: Asian Traditions and Modern Nutrition
Paul Pitchford
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Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking
Heidi Swanson
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Folks, This Ain't Normal
Joel Salatin
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Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking
Heidi Swanson
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Practical Paleo
Diane Sanfilippo
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Raw Power! Building Strength and Muscle Naturally
Stephen Arlin
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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
Moosewood Collective
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Glow
Christina Pirello
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The Wagamama Cookbook
Hugo Arnold
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True Food: Eight Simple Steps to a Healthier You
Annie B Bond
,
Melissa Breyer
,
Wendy Gordon
,
Alice Waters (Foreword)
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