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Books with the subject: Vegetarian & Vegan
Up to 20 books are listed, in descending order of popularity
Food Yoga: Nourishing Body, Mind & Soul
Paul Rodney Turner
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Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don't Have to Be Vegan to Love
Terry Hope Romero
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How to cook everything vegetarian
Mark Bittman; illustrations by Alan Witschonke
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Vegan Dinner Party: Comforting Vegan Dishes for Any Occasion
Sandra Vungi
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We are the Weather: Saving the Planet Begins at Breakfast
Jonathan Safran Foer
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Onion Delights Cookbook
Karen Jean Matsko Hood
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The Greek vegetarian
Diane Kochilas; photographs by Constantine Pittas; art by Vassilis Stenos
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The New Now and Zen Epicure
Miyoko Nishimoto Schinner
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The complete vegan cookbook
Susann Geiskopf-Hadler and Mindy Toomay
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125 best vegetarian slow cooker recipes
Judith Finlayson
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The Naked Kitchen Veggie Burger Book: Delicious Plant-Based Burgers, Fries, Sides, and More
Sarah Davies
,
Kristy Taylor
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Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
Chloe Coscarelli
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Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love
Celine Steen
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Tamasin Noyes
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The Gentle Chef Cookbook: Vegan Cuisine for the Ethical Gourmet
Skye Michael Conroy
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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes
Angela Liddon
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The Help Yourself Cookbook for Kids: 60 Easy Plant-Based Recipes Kids Can Make to Stay Healthy and Save the Earth
Ruby Roth
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American Wholefoods Cuisine
Nikki Goldbeck
,
David Goldbeck
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Lantern Vegan Family Cookbook
Brian P Mccarthy
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The conscious cook
Tal Ronnen
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Silk Road Cooking: A Vegetarian Journey
Najmieh Batmanglij
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