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Books with the subject: Vegetarian Cooking
Up to 20 books are listed, in descending order of popularity
How to Cook Everything: Simple Recipes for Great Food
Mark Bittman
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Veganomicon: The Ultimate Vegan Cookbook
Isa Chandra Moskowitz
,
Terry Hope Romero
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Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
Isa Chandra Moskowitz
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How It All Vegan: Irresistible Recipes for an Animal-free Diet
Tanya Barnard
,
Sarah Kramer
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The Vegetarian Myth
Lierre Keith
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Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
Isa Chandra Moskowitz
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Diet for a Small Planet (20th Anniversary Edition)
Frances Moore Lappe
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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
Moosewood Collective
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The Self-Healing Cookbook
Kristina Turner
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The vegetarian table
Deborah Madison; photography by Deborah Jones; food styling by Sandra Cook
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American Wholefoods Cuisine
Nikki Goldbeck
,
David Goldbeck
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The winter vegetarian
Darra Goldstein
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The Vibrant Table: Recipes from My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen
Anya Kassoff
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The With or Without Meat Cookbook: The Flexible Approach to Flavorful Diabetes Cooking
Jackie Newgent R D
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Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
Thug Kitchen
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Indian Vegetarian Feast: Fresh, Simple, Healthy Dishes for Today's Family
Anjum Anand
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The Vegetarian Slow Cooker
Judith Finlayson
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Colin Erricsson (Illustrator)
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The Non-Dairy Formulary: Vegan Cuisine for the Ethical Gourmet
Skye Michael Conroy
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American Vegan Kitchen
Tamasin Noyes
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The Gentle Chef Cookbook: Vegan Cuisine for the Ethical Gourmet
Skye Michael Conroy
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